style of presentation is very impressive, this pineapple fried rice with combination of shrimp and fruit flavors created sour light, and easy to eat and easy to make, appropriate processing on the solemn occasion party.
Ingredients:
- 2 cups of white rice
- 1 is the first part pineapple
- 3M dried shrimp
- 100g ground shrimp living
- ½ onion, chopped onion 2M
- 1M minced garlic, 2 scallions, lettuce
- Cucumbers, peppers, sugar, salt, pepper, vegetable oil
- LISA sauce
- County wedge Ajingon
Recipes :
1. pre-processing
- Thom added along the left, leaving the top to decorate, take guts sliced, marinated with 1 less Ajingon granules.
- Diced onion. Wash scallions, chopped.
- Fresh shrimp peeled diced, chilled 1 Ajingon little granules and pepper, then mix well with flour 1/4m. African aromatic garlic, fried shrimp for hunting again, adding 1 less water for cooked shrimp.
- Dried Shrimp warm water, Sauté the onions, garlic and pepper.
2. fried rice
- Africa aroma of garlic fried rice for hunting, including spicy sugar 1/3m, 1m Ajingon granules, 1/3M salt, dried shrimp continues, fresh shrimp, onions on the island quickly. Finally, the sage and onion and mix well, turn off the heat, sprinkle pepper on.
3. how to use
- Ladle rice in pineapple, cilantro and chili decorative trimming on. Served with lettuce, cucumber, chilli sauce and sliced LISA.
Tips for you :
Choosing dried shrimps: natural red, meat, have children and are unsalted, sweet dried shrimp thit.Rua with warm water, drained, roasted with onion hash file to open in deodorant cook shrimp kho.Khi for frying, 1 little oil for cooking rice or fried rice with the broth to the ball, leaving seeds and aromatic fatty.
You can see more video tutorial :
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